Tag: foodindustry

Gluten Free Holiday Baking

Holiday Baking can be overwhelming when you’re new to gluten free baking.  The selection of flour varieties and how to create a flour blend that mimics regular wheat flour can be so confusing! Gluten-free baking requires a fun science mixture blend of at least two flours – one of which is usually a starch flour. Starches help rebuild the binding, texture, and structure that gluten typically provides.  Flours can be separated into three categories based on how dense and nutritious they are and…

Tree of Life Acquires Italian Food Importer

Tree of Life Acquires Italian Food Importer MISSISSAUGA, February 2019 – Effective February 8, 2019 a transaction was completed whereby Tree of Life purchased Numage Trading Inc.  Founded by Gesualdo Mastruzzo in 1981, Numage has a rich history of bringing authentic Italian foods to Canada.  Gesualdo and his team have grown the business into one of the most respected sources for Italian foods with an assortment of more than 35 brands.  “We are thrilled that our great tradition will continue…