Health is top of mind for many Canadians, with 45% adopting a forward-looking outlook on their personal health and stating that they are always looking for ways to improve their health.
In the past four years the grocery industry has seen seismic shifts to supply chains, transportation channels, and economic uncertainty that has evolved consumer behaviour and ultimately the retail landscape.
Consumers have been cooking at home more often, developing new meal preparation skills and eating out less often. This was kick started by the pandemic and continues with the rise of inflation.
For the vast majority of Canadians, sweet and savoury baked goods are part of their regular diets. Virtually all Canadians (98%) have eaten baked goods in the past three months.
Search
Find the services or information you’re looking for quickly by searching our site.